Oklahoma Joe’s Smoked Beans



1 10 can of beans

2 15 ounce cans of black beans

2 15 ounce cans of red kidney beans

18-20 oz of BBQ sauce

1 red onion, finely chopped

1 yellow pepper and one red pepper, chopped

1 serano pepper (substitute jalapeno)

2 lbs brown sugar

1 lb of smoked brisket, chopped

1 cup bourbon

      Description  :  


-Combine all ingredients in a large aluminum foil tray (I suggest stacking 2 or 3 trays on top of each other for stability)

-Mix together well

-Place on a smoker at 325 for 1 hour

-Remove from the heat and serve

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