LEMON BUTTER BAKED SHRIMP

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^ INGREDIENTS :


– 470g peeled and deveined raw shrimp.

– 2/3 C. of melted butter.

– 5 cloves garlic(minced).

– 2 lemons, sliced into circles

– 1+1/2 tbsp. of “Italian seasoning”.

– 1 tbsp. Of dried parsley leaves.

– 1 tsp.Of ground black pepper.



^ DIRECTIONS :


                                                                                    



^ INGREDIENTS :


– 470g peeled and deveined raw shrimp.

– 2/3 C. of melted butter.

– 5 cloves garlic(minced).

– 2 lemons, sliced into circles

– 1+1/2 tbsp. of “Italian seasoning”.

– 1 tbsp. Of dried parsley leaves.

– 1 tsp.Of ground black pepper.



^ DIRECTIONS :

– Step I:Preheat the furnace to 350 ° F (170 ° C)

– Step I:Mix the melted butter with the minced garlic in a small bowl and pour it into a pan or casserole dish, sprinkling it all over.

– Step II:Arrange the lemon slices to form a single layer on top of the sugar.

– Step III:Arrange the cleaned shrimp on top of the lemon slices.

– Step IV:Sprinkle the shrimp with Italian seasoning.

– Step V:On top of that, sprinkle with the parsley flakes and chili.

– Step VI:Bake in the preheated oven, uncovered, for fifteen mins.

– Step VII:Serve it warm and enjoy it!


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