CORNBREAD

 

Ingredients

1 cup all-purpose flour

1 cup yellow or white cornmeal

1/4 cup sugar

1 tablespoon baking powder

1/2 teaspoon salt

1 cup Land O Lakes® Half & Half

1/4 cup Land O Lakes® Butter, melted

1/4 cup honey

2 large Land O Lakes® Eggs, slightly beaten

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How to make

STEP 1

Heat oven to 400°F.

STEP 2

Combine flour, cornmeal, sugar, baking powder and salt in bowl. Stir in all remaining ingredients just until moistened.

STEP 3

Pour into greased 8- or 9-inch square baking pan. Bake 18-22 minutes or until toothpick inserted in center comes out clean.