Victory’s Taco Tater Tot Casserole



Mmmmmm, cheesy, hearty, and mouthwatering casserole !! This Taco Tater Tot Casserole is very easy to make, the ingredients are simple, but the result is superb! Plus, it is filled with all the taco flavors that you love covered in cheesy tater tots, which make it great for game nights, family dinner, to serve whenever you have guests, and a lot more.


- Tater tots: 1 (32 ounce) pack 

- Cheddar cheese: 1 (8 ounce) pack 

- Lean ground beef: 2 lbs 

- Taco season: 1 (1 1/4 ounce) pack 

- Corn: 1 (15 ounce) can (drain)

- Fiesta nacho cheese soup: 1 (10 3/4 ounce) can 



STEP 1 : 

To start with, dark beef drain, stirring in taco season with water & stew about 6 min.

STEP 2 :

You'll want to join corn soup and place in 9 13 pan also top with tater. Make sure you bake at 350 degrees for no less than half an hour.

STEP 3 : 

Once done, you can take out top with cheese place back in oven about 6 minutes.

STEP 4 : 

To finish, you may join ketchup neither taco sauce.

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