that is very good! Real German potato pie is "grated" because the recipe states, now no longer sliced. The cutting effects in some thing that seems like brown hash. Be positive now no longer most effective to empty the liquid, however additionally to squeeze the water into the kitchen towel. Waste of time, yes, however nicely really well worth the effort.

This is a conventional potato pie recipe, and it is a extremely good consolation food. Serve with applesauce and bitter cream for a mild dinner, or with grilled bird for a hearty iciness meal. You can use extra flour if the combination appears too wet.

* You will need:

° four cups bloodless mashed potatoes

° five slices of bacon

° 1/2 teaspoon onion powder

° Salt 1/2 teaspoon

° 1/2 teaspoon black pepper

2 eggs, crushed nicely

1/2 cup shredded cheddar cheese

* Directions :

Place bacon in a deep skillet, and prepare dinner dinner over medium-excessive heat, stirring occasionally, till browned and crunchy, approximately 10 mins.

Remove bacon and crumbs and set aside. Let the bacon broth in a skillet.

Mix the floor potatoes, eggs, onion powder, salt, and black pepper collectively in a bowl.

Add crumbled bacon and cheddar cheese.

Shape the combination into eight pieces.

Heat bacon broth over medium heat, and fry pancakes in broth to melt on every side, approximately five mins in step with portion.

Enjoy !

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