Buttermilk biscuits and sausage gravy

spookyfish June 26, 2022

Ingredients:

2 cups of self rising flour

About a cup of buttermilk

1/3 cup shortening

A finch of salt

Directions:

⏩

Mix, flour your surface, cut out your biscuits, cook 450 about 10 minutes or until golden brown.

Brush biscuits with melted butter once out of the oven.

Enjoy.

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